Newsletters from Meadmuseum, publications, articles on mead
Dear mead lovers! We launched a new mead tasting club. You will receive small tasting portions of 100 different types of mead from all over Europe. You can give a full subscription as a gift. 10% OFF UNTIL 25.12.!
Lovers of hot summer and sunshine will surely melt at the sight of the weather forecast, and many might not even think of opening a bottle of mead on a tropical day. That’s why frizzante meads are here to refresh you even in the heat.
Introducing New Danish Meads – Available Both Online and In-Store
Here we go - literally fruit bombs! But we haven’t forgotten the exceptional single-flower meads. We’ve brought Belgian meads from The Blacksmith's Meadery and De Mederie to the Czech Republic.
I would like to introduce you a long line of new meads added to our online store with also few limited special archive editions. We now use more shipping services, and so we can offer you lower shipping costs mainly for smaller orders.
In September we are starting to sell french mead label "ô La Butine".
In June 2019 we celebrated 3 years after opening our special store with bar originally called Mead Museum, now renamed to Medovinarna. We now have the largest selection of honey beverages in Prague and in Europe.
Modern production technology amplifies the power of the old recipe of the beekeeper Fádli from the turn of the 17th and 18th centuries.
Hutná sladká bezinková nízkoalkoholická medovina ze Španělska. Novinka roku 2026
Tasty semi-sweet mead made in cold process. Wine bouquet.
Polish semi-sweet mead aged for 6 months in oak barrels. Made from flower honeys with clearly noticeable oak tones, light, golden color, semi-sweet.
Mead made from honey from 1,500 different apiaries in Lithuania, Latvia and Estonia as a reminder of the 600 km long human chain that the inhabitants of the Baltic countries created in 1989 as a demonstration for freedom and independence.
The traditional semi-sweet Lithuanian mead Trakai is named after the old capital of Lithuania and is made according to an old recipe.
Traditional semi-sweet Lithuanian mead produced according to a recipe from 1959. The mead has a golden color and is made from natural honey, linden flowers and juniper berries. Pleasantly balanced taste.
Session mead is a bit like cider, but made with simple ingredients like water, yeast, cranberry juice, and honey from local fields. It's a great alternative if you don't like bitter beers or dry ciders.
Classic honey mead made according to old recipes from local flower honey.
Juicy sweet and sour melomel made with dried black currants.
One-of-a-kind mead Original Dr. Bojda
Light acidity reminiscent of grape wines together with the sharp taste of blackcurrants perfectly balance the honey drink.
